Air Fryer Crab Cakes with Corn, Onions and Peas

These air fryer crab cakes are flavorful and full of tender crab meat, sweet corn, and fresh peas. They are simple to prepare and cook perfectly crisp and golden in the air fryer without the use of any additional oil. Serve as an appetiser or as a light main course with a salad on the side.

Ingredients:

Air Fryer Recipe
Worcestershire Sauce
Peas
Crabmeat
Breadcrumbs
Onions
Black Pepper
Dijon Mustard
Salt
Mayonnaise

Instructions:

Comments

Salmon Skin Roll Photography

A captivating glimpse into the artistry behind crafting Salmon Skin Roll, showcasing its delicate texture and fresh ingredients.

Gluten-Free Choc Chip Oatmeal Muffins

Take advantage of these chocolate chip oatmeal muffins that are gluten-free for breakfast or a snack.

Rotini with Broccoli

Lemon and garlic combine with pasta and fresh broccoli to make a delicious meal. It's also quick and simple.

Osvaldo Dallera

Search This Blog