Portuguese Alentejo Red Wine with Beef Pasta

This recipe for Portuguese Alentejo Red Wine with Beef Pasta is a delicious and simple way to add some international flair to your dinner table. The Alentejo red wine gives the beef sauce a rich, robust flavor that pairs perfectly with the tender sirloin and pasta.

Ingredients:

Beef Sirloin
Paprika
Pasta
Tomato Paste
Beef Broth
Dried Oregano
Salt And Pepper
Red Wine
Garlic Cloves
Onion
Olive Oil

Instructions:

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